When finished before seving you can add a spoonful of cool whip. more For the 4 clear layers, mix cups hot water, stir, then add cups cold water. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. For the last layer, use jell-o only (dont finish with sour cream). Breakstones or Knudsen sour cream pkg. Go about your day and every 45 minutes go to the kitchen and add the next layer. 17 / 36. I used the two-minute setting for this. Did you make this project? Seven Layer Jello Recipe - Food.com Top with lime gelatin. 7 - LAYER JELLO. SOUTHWEST TATER TOT CASSEROLE - Butter with a Side of Bread Hard boi Use a clear Pyrex dish. Jello packages into separate bowls: black cherry, lime, raspberry, orange, peach, lemon, strawberry Mix in the order given above. SO good! In fact, I inadvertently did this pan differently than I did my last one. | 7 Layer Gelatin Dessert - Recipe - Cooks.com I grew up on this Jello and it is sooo good. I know some people might think all those Jello flavors might taste weird mixed together but it doesnt! Take out cup of this jello mixture and, in a separate bowl, combine it with 1 cup sour cream. Our members have the best ideas for food gifts. 30 Retro Desserts that Start with a Box of Jell-O | Taste of Home 8) Once the white layer sets and becomes sticky to touch, repeat step one with another layer of Jello. Chocolate Orange Mousse is one of the best combinations! This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Jello packages into separate bowls: Cool to room temperature. more x 9-in. Place into fridge and let chill for 2 hours. This recipe comes from the Ortega web site. I recommended these flavors but feel free to use whatever you want, just keep in mind the rainbow colors, ROYGBIV- watermelon, strawberry or cherry, orange, pineapple or lemon, lime, berry blue, and grape. 2 packages of plain gelatin , Im so glad you found us! Repeat instruction from first layer for yellow Jell-O. Powered by American Hometown Media, Inc. 7 Layer Finger Jello. Memorial Day Recipes Add Jello / water mixture next. Beat with electric mixer until blended. In small bowl mix 1 package of jello with 3/4 cup of boiling water stir until dissolved. I love the unexpected cucumber in this cool and fruity jelly. Go to Recipe. Use about 1 1/2 to 2 cups of sour cream mixture for each layer. Someone please answer - I'm a wreck over this. ( When this dish is finished, it really does look like a work of art when you cut and serve it. The process is very easy but it is time consuming. dish coated with cooking spray; refrigerate until set but not firm, about 30 minutes. Empty 1 small box of Jello into a small glass bowl. Then measure out cup of the jello into a second container. These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. Pou. To make, you will need: It set up really good! Pour remaining 1 cups (or so) of clear green jello over the creamy layer and refrigerate until set. Once the jello is completely set, slice into 1-inch squares using a paring knife and serve. Carefully add frozen raspberries, and press them down in an even layer. Add fruits and mix well. You will be making two layers from each box of jello. Get access to the resource library for free printables, resource guides and more. Beat the cream cheese, sugar, and flour on low speed until smooth before adding the sour cream and vanilla extract and mixing until smooth. -Gloria Grant, Sterling, Illinois Get Recipe 2 / 30 7-Layer Gelatin Salad A fresh and bright side dish for both Mexican and Asian cuisine. Thanks so much for sharing at Bloggers Brags Weekly Pinterest Party. directions Combine 1 package of Jello to 1 cup of boiling water and then divide. When mixture is fairly cool, pour 1-1/2 cups on top of first Jello layer; return pan to refrigerator until white layer is firm and completely set. "By alternating fruity layers of gelatin in harvest colors with sweetened sour cream, Melody. No Bake Raspberry Jello Pie with Graham Cracker Crust, 6 flavors of Jell-o, 2 small boxes of each flavor for 12 boxes, 7 flavors of Jello, 2 small boxes of each flavor for a total of 14 boxes. 7 layer jello. Refrigerate to set. Save my name, email, and website in this browser for the next time I comment. (0) comments AllRecipes.com. This rainbow jello is so pretty, it just makes me happy! In a small bowl, mix 1/2 cup cold water with 2 envelopes of unflavored gelatin. Add to milk mixture. Add the eggs one at a time, mixing until smooth after each addition. Heat over low heat, stirring until gelatin is completely dissolved. Pour into a 13-in. Finally! In a large bowl, mash pinto beans. Layered Finger Jello Recipe (Layered Jello) - Amish Heritage Keep alternating Jello and cream mixture until all 7 layers are set. People gath in refrig. If you're going for the more traditional shot-style look, pour the mixture into 2-ounce plastic cups and refrigerate until set. Slowly add the milk until the gelatine has dissolved completely. Combining ripe tomatoes, onions, jalapeos, cilantro, and lime juice, this chunky salsa is perfect for scooping with tortilla chips or adding to tacos, nachos, and other dishes. cool whip, butter, brown sugar, jello, sugar, cinnamon, fresh peaches and 3 more. Stir it in until it is completely dissolved. Set aside. Salsa Fresca, also known as Pico de Gallo, is a fresh and flavorful Mexican appetizer that can be easily whipped up in no time. Layered Rainbow Jello (Vintage Recipe) - Granny's in the Kitchen Seven Layer Rainbow Jello - Recipe - Cooks.com Each layer takes about 30 minutes to firm up in the fridge, so I just set a timer and add another layer every half hour. 1 piece: 222 calories, 6g fat (4g saturated fat), 26mg cholesterol, 85mg sodium, 36g carbohydrate (35g sugars, 0 fiber), 5g protein. ( The 9X13 size dish works great for six colors. The best hummus ever with just two ingredients! Seven Layer Jello recipes Sour Cream - FamilyOven Refried beans are layered wi Keep in mind the rainbow colors, ROYGBIV! I used 1 box of the knox and one box of lemon w/the sour cream. | Taste of Home is America's #1 cooking magazine. Cooks.com - Recipes - Layered Jello Dessert. (The clear layer usually sets faster.) 2 cups of sour cream The effort is worth it because you will have a show-stopper dessert. Peach Pretzel Jello Salad Made to be a Momma. The pictures dont look quite right because I made a mistake with measuring. Hi there and welcome to Grannys in the Kitchen! Easter Recipes Nope, you just need 7 packets total. You can mix up all seven layers at once, or you can mix them up one at a time, which might be a good option if you dont have tons of smallish bowls! adding 2T cold water- so that is one layer?????? Pour 1 1/2 cups of this mixture over first layer of Jello and refrigerate again until second layer is hard. ( One is for the clear layer and one for the creamy layer. Use a clear Pyrex dish. Rachel Seis, Senior Editor, Taste of Home. Stop by, say hi, and let me know what kinds of recipes you want to see! ), Totally cool to look at and fun for the kids to make. The 1st, 3rd, 5th, and 7th layers are clear. Let cool. Don't refrigerate. Add the sour cream and beat until well combined. Heres the original one I posted: Anyway, its quite customizable, and no matter what flavors you choose, your jello will probably still look all fancy-like. Pour it into a 913 glass pan and refrigerate until set, about hour to 45 minutes. | All rights Reserved. fresh peaches, butter, sugar, boiling water, brown sugar, cool whip and 4 more. And since I aim to please, Im sharing the recipe today. Yes, this is the way the recipe is written. Cook and stir over medium heat until gelatin and sugar are dissolved. Like this one! ( Directions. Refrigerate until firm. Add sugar and mix until dissolved. 1 pt. Let stand for 1 minute. Set aside to drain and cool to room temperature. Thanks so much for stopping by to share it with the Tasty Tuesday linkup party , Hi, Im coming over from the Tasty Tuesday link up. Made with alternating layers of plain and sour cream layers, the result is a beautiful layered jello for a crowd. more 4. This rainbow layered jello is a fun treat for a rainbow themed party, Saint Patricks Day or for Easter. 4 cups Sour Cream Preparation Mix green jello with two cups boiling water. 20 3 oz Berry Blue Jello. Remove from the heat. 2023 Warner Bros. Think of this website like a digital recipe box! My mom always made it with 12 layers and only had it on Thanksgiving and Christmas because with 12 layers, it is time consuming. 3) In a large saucepan brink milk to boil. Stir until well dissolved. In the actual recipe, the dark layer is quite a bit thinner. 7 Layer Jello | MyGreatRecipes And my kids chose to eat the Jello over leftover pie almost every day for a week! Using a small spatula will help you get the jello cubes out of the pan. ( You can halve the recipe (using small 3-oz. Stir until smooth. Spread sour cream over first layer. And in no way shape or form could I get it to work. Alternately layer flavored gelatins with creamy gelatin layers, allowing each to set before adding next layer. You should end with Jello on top. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. After 30 minutes, pull your dish out of the refrigerator and pour the sour cream mixture over the first layer. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple. After the dish is done, youll want to cover it. In a small saucepan, sprinkle unflavored gelatin over 1/2 cup cold water. . We are no longer supporting IE (Internet Explorer), 40 Crockpot Dip Recipes for Your Next Party, Do not Sell or Share My Personal Information. Mexican Appetizers for Your Next Fiesta - Tastes of Lizzy T I love jello and this definitely seems like something fun kids would love , Your email address will not be published. Wasted alot of jello and sour cream. I feel like she gave it to me wrong. 4) Remove pan of milk from heat and add sugar, mixing until dissolved. Repeat process with yellow, orange, and red jello, alternating clear and creamy layers. Im so glad you stopped by! Do this with all of the colors at the same time. Join Our Our Happy Cooking Community. Easier Ribbon Jello (Sour Cream Version) Recipe - Food.com Welcome! Beat in cream cheese and milk until smooth. My blog is inspired by my mixed heritage and the many places my family has lived so far (4 states and 2 countries). Add 1/2 cup cold water; stir. You will be making two layers from each box of jello. You must enable JavaScript to submit this form, 4 packages of Jell-O (green, orange, yellow and red). ( Let stand for 10 minutes. When jello in truffle is firm, remove from refridgetor and very slowly pour milky jello over harded jello. Yummy! For your convenience in re-creating this recipe at home, weve included shop-able ad links to some of the products and supplies used. A gorgeous slice of jello "pie". jello, cold water, sour cream, chopped pecans, boiling water and 5 more. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Bring 2 cups of milk to a boil, mix in a cup of sugar until sugar is dissolved; dissolve 2 envelopes of Knox gelatin in 1/4 cup of cold water and add to mixture; add 2 cups sour cream, 2 teaspoons vanilla until blended. The middle layer is made with sour cream, milk, sugar, and unflavored gelatin. Florrey, St. Louis, MO or please email me now : florrey314@aol.com. INGREDIENTS. I'm very worried. Scald 2 cups milk and 1 cup sugar; add gelatin mixture to milk and add 1 pint sour cream. Then add the next layer and repeat the process until all layers are finished. Incredible Recipes from Heaven. It also works equally well for a brunch, party or dessert. Its not a big deal though. Im making this now for Easter Im coming across an issue though Im now on the 6th later or sk and when I pour the fresh bath on its melting the last layer I think because its blending together- maybe my boiling water is to to hot? I did make some alterations though. Measured everything exactly, even let the next mixture cool right off. The rainbow version is our go-to and I listed the classic flavors used in our original recipe. They recommend serving this with their Thanks for the great recipe! This recipe is a labor of love for sure Thank you so much for writing out your tips, I will definitely try it your way the next time my family talks me into making this. I do believe you want the smaller box of Jello. Do it on a day, when you are going to be home. Stir well to combine. Turn off the heat. For first half mix with 1/3 cup sour cream. TIP: You cant hurry this recipe. If it's not setting, I think it would be smart to start over. I attempted to make this recipe, because I seen it at a party over the holidays. Refrigerated unopened sour cream can last for 1-2 weeks beyond its sell by date. The first layer is just a box of jello, 3/4 cup of boiling water, and then 3/4 cup of cold water. ( Strawberry Cheesecake Poke Cake! Add a 1/3 cup of cold water to one bowl and whisk until well combined. Pinning ), This recipe was made every holiday by my late aunt. Add 1/2 cup cold water; stir. ( You probably could use any combination of jello flavors you want, as long as you keep the clear-opaque-clear pattern going. Refrigerate until set. Pour 1-1/4 cups white mixture over green layer. Dissolve lime Jell-O using 1 1/2 cups boiling water and pour into pan. Then measure out cup of the jello into a second container. 2023 Just A Pinch Recipe Club, LLC. Choose which flavor Jello you would like for the bottom layer. The other key to getting nice even layers is to make sure that the dish is placed level in the refrigerator while it sets. Mix 1 package Jello as directed on package; pour into an oblong pan (9 x 13 inch); put in refrigerator for about 45 minutes after set, top with 1 1/2 cups white cream mixture and let set in refrigerator for 1/2 hour. Slowly add mixture to hot milk. Yum! Ive always wanted to make this! The sour cream layers make it much more interesting and delicious than plain old jello, and it looks SO beautiful on the plate. At this point, I wash out the measuring cups that had the sour cream in them so I can use them to make the next layer. Best brunch idea ever! I discovered this recipe in 1987 at a church function and Ive been making it ever since. The large box would turn out like a rock. Rainbow jello is a perfect treat to bring when you need something for a big gathering. more It looks prettier in my opinion. Layers of vibrant colors and flavors make this this, (small boxes) Assorted flavors: cherry, lemon, raspberry, lime, orange, strawberry. While your dish is chilling in the fridge, you can prepare the next color of jello. ( This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Pour mixture into both glass pans, place in the fridge making sure they are level, and chill until set, about 30-45 minutes. Pour into an 11x7-in. Layers of vibrant colors and flavors make this this vintage rainbow Jello ribbon salad recipe a total crowd pleaser! Love that I found this recipe to re-create my MILs famous layer jell-o since her passing. Related: For more fabulous vintage recipes made using Jello products, try our Old-Fashioned Watergate Salad or our Lime Jello Salad! Layered Rainbow Jell-O Salad - Two Healthy Kitchens It looks pretty in the pan, but it is gorgeous once you cut into it. Slowly add the hot milk mixture and beat on medium with electric beater to get lumps out. more Fill the mold with whipped cream and fresh berries for a show-stopping centerpiece. When dissolved add 3/4 cup cold water, Remove from this 1 cup of liquid jello and pour into see though truffle dish or bowl. The directions are so easy, and each step doesnt take much time at all. Add 1/2 cup cold water; stir. Sour Cream Jello Salad Recipe - Food.com 26 easy and tasty sour cream jello recipes by home cooks I combined this and another recipe and they turned out perfect! Our son is a bit of a picky eater so Im happy he likes this! Thi The 2nd, 4th, and 6th layers are creamy, but they're separate flavors than the other four layers. Dissolve 2 packets Knox Gelatin in 1/2 cup cold water. ), In a small bowl, combine beans and the taco seasoning mix. This is delicious my son in law makes and everyone loves it, thanks for sharing I am pinning so I can make it next time. Add 1 packet of Jell-O to the boiling water and stir until completely dissolved. ), In a medium bowl, blend the taco seasoning mix and refried beans. Pink Lady Salad SomewhatSimpleBlog. After 30 minutes, pull your dish out of the refrigerator and pour the sour cream mixture over the first layer. And very out of the ordinary! Cran-Raspberry Jello Salad Joy in every season. Made wholesome ingredients like fresh ginger, lemon and raw honey. Or feel free to add even more layers, if desired. Dissolve the unflavored gelatine in 1/2 cup cold water and set aside. more ( more ) In a bowl, dissolve cherry gelatin in 1 cup boiling water. Place the dish back into the refrigerator for another 30 minutes to set. To Make: 1) Dissolve your first color jello into 1 cup of boiling water, add 1/2 cup cold water, then pour into your dish. Stir in pineapple. Refrigerate until sticky. 2. ( Dissolve green Jell-O in 1 cup of boiling water, stir until well mixed. In your original container of green jello, add 2 TB of cold water and mix. Knox Original Gelatine, boiling water, cold water, ice cubes and 8 more. Put 2 cups sour cream in large bowl. Empty 1 small box of Jello into a small glass bowl. 1 cup sugar This is a fun, easy to make snack that everyone in the family will love. In small bowl, mix together 2 pkg Knox gelatin with 1 cup cold water. Add to hot milk-sugar mixture, stir and add 1 pint sour cream and 2 teaspoons vanilla. To the remaining jello, add 2 TB of cold water and mix. Stir in the strawberries and pineapple. "Kids really fall for it," she says with a laugh, "but it's impressive enough to satisfy any adult. This is neither a frugal recipe nor a healthy one. more 3 oz Black Cherry Jello. Refrigerate overnight. Required fields are marked *. Every other layer of this jello has evaporated milk mixed in with the water, so layers 2, 4, and 6 have an opaque look to them. In a classically made light and bubbly French moussebeautiful! Pour onto the chilled 1st layer, tilting the pan if necessary to spread, and refrigerate until set. However, because there are 10 to 12 layers, it can take about 8 hours to finish it up. An hour or two before serving, stir sour cream and mini marshmallows together and spread over the set raspberries. In a small saucepan, sprinkle unflavored gelatin over 1/2 cup cold water. Dissolve the 1 cup sugar into the milk. Get the 15 Broken Glass Jell-O Amanda's Cookin' This classic Jello resembles, as its name implies, broken stained glass. Dont let that scare you away. However, you can extend the time between making layers if you need to. Put in glass trifle dish. I start with about 1-1/4 c water (1/4 c more than called for) so I have more liquid to work with. Pour remaining white mixture over set Jell-O. Add sugar and mix until dissolved. ( Cover the dish with foil and bake in the preheated oven for 20 minutes. instant cheesecake pudding, cold water, white cake mix, sliced strawberries and 4 more. Not to mention, tasty as well, especi Jell-O molds are an old-school dessert, but this one is making the treat modern again by adding a surprising layer of chocolate Jell-O. Four 6oz packages of Jello (I prefer red, green, yellow, and orange) 12 years ago Bring 2 cups of milk to a boil, mix in a cup of sugar until sugar is dissolved; dissolve 2 envelopes of Knox gelatin in 1/4 cup of cold water and add to mixture; add 2 cups sour cream, 2 teaspoons vanilla until blended. ), Dissolve each package of Jell-O with 1 3/4 cups boiling water in an individual bowl and set , Empty each of the following 3 oz. ( Is your first layer still not set? This might be time consuming, but the result is so worth it! Then you can add the other two colors. ( more ) Prep: 20m Cook: 10m Servs: 12. vanilla Foil is sturdier and isnt as likely to stick. 7 Layered Jello or Ribbon Jello - Recipe - Cooks.com Set aside to cool. | ), "This is a great, easy recipe people love. This gelatin layered salad has only three ingredients: Jello, sour cream and water. Again add 1-1/2 cups white mixture and return to refrigerator and allow to set completely. I empower families to look beyond their comfort zone and embrace the diverse world around them. Mix all together and pour jello mixture in 913 pan. Its not very complicated, but it does require a big ol stack of jello boxes. That would beweird. Add jello mix w/o sour cream to the pan and place pan in fridge. The jello isnt SUPER firm after 30 minutes, so it helps to pour the new layer of jello into a spoon and then onto the jellothat way the liquid jello wont make a hole in the existing layer. Scald 2 cups milk and 1 cup sugar; add gelatin mixture to milk and add 1 pint sour cream. ), In a large skillet, brown ground beef. Lemon , Cranberry Biscotti With a Hint of Cardamom. on Introduction, This looks beautiful, but for future I'bles you may want to take pictures as you go through the process but otherwise, a great looking outcome welldone :DI'll take a bowl ;), How to Make Brown Sugar With 2 Ingredients, My Gradmother's Famous Stuffed Grape Leaves. ( If its not level youll get wonky layers that wont look nice when cut into. It makes a lot! I made it wrong once and it tasted fine. Cover and refrigerate for at least 2 hours, or until set. Rainbow Ribbon Jello - Brown Eyed Baker Paleo, gluten-free and refined-sugar-free. ( Easy Cheesecake Recipe | Life, Love and Sugar Measure off cup of the jello and add 1/3 cup of sour cream. Leave the pan in the fridge, and when its set (about 30 minutes later), you can pour the opaque lime layer over the black cherry layer. They blend really well together and I have to say that I was excited to get sent home with the extra pan of Jello. It can be tempting to make this ahead and try to freeze it but when you freeze jello the chemical structure breaks down and the whole thing will begin to melt. Spread the bean/taco mix evenly o Pour it into a 913 glass pan and refrigerate until set, about hour to 45 minutes. Once you do the first set, youll have the technique down. Dissolve 1 package Jello in 1 cup boiling water; add 1/2 cup cold water. dish; refrigerate until set., In a small saucepan, sprinkle unflavored gelatin over cold water; let stand for 1 minute. Plastic wrap will droop and stick to the top layer. Pink, red, and purple for Valentines Day. White Mixture: Dissolve 2 packages Knox gelatin in 1/2 cup cold water; let set until thick. When this layer hardens start the process again. Mix together and set aside. I cannot figure out if the sour cream goes into the potion thats 3/4c jello mixture or the portion thats 1/4c. ", Seven-Layer Gelatin Salad Recipe photo by Taste of Home. Dissolve 2 envelopes of gelatin in 1/2 cup cold water; add the milk and sugar mixture. :), It was a yummy surprise addition to our thanksgiving dinner tonight, thanks for sharing, Am making this now - someone gave me recipe # 1, 3, 5 7: mix jello with 1 and 1/2 cups of boiling water. Absolutely! Stir until it is completely dissolved. more ( This is best made no more than a day ahead as I have found the jello starts to weep liquid after that. It is a thin layer but in the end it all works! In the container with less jello liquid, add 1/3 cup of sour cream and whisk until it is smooth. 4) Remove pan of milk from heat and add sugar, mixing until dissolved. In a separate bowl, beat the cream cheese with an electric mixer until smooth. Carefully remove the measuring cup from the microwave and add one package of gelatin. Four 1/2 cup of cold water (one 1/2 cup for each pack of Jello) Combi Bake. Printable Seven Layer Jello Recipe Empty each of the following 3 oz. Im not sure where the recipe originally came from, but when I was a kid, it was an oft-served dish when company came to visit. (do not chill). Once you do the first one, youll have the technique down. 36 Old-School Jell-O Recipes | Taste of Home Bring milk to a slight boil. Bake. 5) Add the dissolved unflavored gelatin into the milk and sugar mix. Once it has been opened, refrigerated sour cream generally lasts for 7-10 days. Heat the milk in a saucepan over low heat just until it reaches a lukewarm temperature. Copyright 2006-2023, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. This is your creamy layer. While jello is usually thought of as a childs treat, in my experience the adults love this dessert as much as the children. The layers are jewel like colors and it is so pretty! Just A Pinch Food Group Use foil not plastic wrap. This will use up one can of evaporated milk. Add remaining white mixture; return to refrigerator and allow to set completely. This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. x 9-in. Stir the cream cheese mixture into the gelatin mixture. Strawberry Cheesecake Poke Cake! Blend in milk mixture until well blended. Mix 1 box of Jello with 1 cup boiling water and cup cold water. Its fine to sit on counter for 30 to 60 minutes, but you want to get it into the refrigerator. Discovery, Inc. or its subsidiaries and affiliates. I would use plain Greek yogurt in place of the sour cream. Beat until smooth. In the container with less jello liquid, add 1/3 cup of sour cream and whisk until it is smooth. sour cream Grease lightly with salad oil a 9 x 13 x 2-inch Pyrex glass pan. Vegan meatballs that are also low-carb! Thanks for sharing this recipe with Hump Day Happenings. Pour boiling water over the gelatin, and stir to dissolve. Aww, I'm sorry you're having troubles. | Mix 1 package Jello as directed on package; pour into an oblong pan (9 x 13 inch); put in refrigerator for about 45 minutes after set, top with 1 1/2 cups white cream mixture and let set in refrigerator for 1/2 hour. First layer is Jello, next is sour cream mixture, etc. 7) Once the first layer is set, pour 1 1/2 cups of the white layer over the first layer of Jello. more | Bring milk to a boil and add sugar, stirring to dissolve. Pour 1/2 cup of this liquid into a 9x13 pan to create a "clear" layer, tilting pan for even coverage if necessary (see note). 9) Repeat steps 1 and 7 until you finish the fourth layer of Jello. This dish could be one of those holiday staples that everyone anticipates and everyone remembers. Ingredients.
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